CRISPY RICE TREATS WITHOUT ADDING CALORIES

  Abstract: Our everyday munching choices need to be fixed with a much lighter and wholesome alternative. Instead of binging over something oily, unhealthy, and less nutritious, replace it with organic rice cakes for their multifarious advantages. 

ARE RICE CAKES ONLY PREFERRED IN ASIAN COUNTRIES? 

Rice cakes have been widely accepted and used snack options in many Asian countries like- India, Korea, Indonesia, Japan, etc. The organically made rice cakes are rich in nutritional supplements and light on the digestive system. There are many ways to devour these rice cakes, some countries prefer sticky rice cakes while some prefer crunchy and molded rice cakes. These orgainic rice cakes are a healthy source of energy and ideal for being a versatile snack at any hour of the day. 

Japanese prefer sticky rice cakes also known as Mochi which are molded in a certain kind of shape. It is a traditional food for the Japanese people during the New Year. While in Indonesia, people are very much fond of colorful rice fritters which are made up of glutinous rice flour, sugar, and coconut. In India, we have puffed rice cakes which are usually preferred as the snacking option. There are various flavors and varieties of rice cakes available in India too but the organic rice cakes are the finest! 

DO RICE CAKES HAVE HIGH SUGAR CONTENT? 

When we talk about some of the greatest and lightest snacking alternatives, rice cakes are one of many on the list. These are prepared in an organic manner and a combination of taste and nutrition. The brown rice is exposed to high temperature and pressure which makes it burst like popcorn and then it is molded in a circular or any desired shape. Organic rice cakes are sugar-free, gluten-free, and high in fiber and protein content. These are prepared sustainably without making use of any harmful chemicals or preservatives by trained farmers. 

Anything free from high calorific value is a good source of energy too. Though lacking in artificial sweeteners, these puffed rice cakes can be consumed with various toppings like Honey, caramel, Humus, or any other seasoning. They are available in various flavors which are rich in nutrition and easy to digest. 

RICE CAKES- SNACK FOR WEIGHT LOSS 

The weight loss journey is not an easy pathway and the meal we add to our diet plays a major role in determining our goal. We often binge on carbonated, preserved, and unhealthy food items like- a packet of chips, fryums, cold drinks, chocolates, etc. but have we ever looked out for a healthy alternative to all these junk items? If you want to keep up with your health and make a healthy snacking choice, choose organic rice cakes. These are the best among many easily available munching options. 

Organic Rice Cakes are a very good source of protein, carbohydrates, vitamins, and fibers which fulfills our requirement for good nutrition intake. It is also light on our stomach and easy to digest. These can be eaten at any hour when hunger strikes us and we find junk food as cravings. Organic rice cakes are not only a good snack alternative for losing weight but a healthy choice we can make for the rest of our lives to avoid various health problems and high blood pressure. 

Why choose something unhealthy when we have such a healthy snacking alternative with restorative content and flavor? Organic rice cakes are easy to carry and light on our pockets as well as our stomach.